{"product_id":"antonella-lombardo-calabria-bianco-particella-cinqunatotto-2022","title":"Antonella Lombardo Calabria Bianco Particella Cinqunatotto 2022","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAntonella Lombardo was born in Bianco, near Calabria’s “toe” and one of the most famous towns in Calabria for giving its name to Greco di Bianco. At the age of 18 Antonella left for Milan to pursue a career in law, and a successful one. She took sommelier courses as a hobby, but the notion of leaving Milan grew slowly. \"I was very satisfied with my job in Milan,\" she says, \"but I wanted to return to my hometown. I wanted to do something new, something different, because even here, if something is done well, it can be done. My love for wine has always been there. I loved visiting wineries, but then I decided to buy vineyards and build and create my own wineries.\"\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eShe knew she needed help, so she enlisted a star-studded cast of agronomists Stefano Dini and Dario Ceccatelli, and enologist Emiliano Falsini. All of them were already well known by 2018 for their work in Tuscany and Sicily. They found vineyards just 50 meters from the shore on limestone rich clay, and set out to make Greco with no expense spared. The very first vintage won \u003c\/span\u003e\u003cspan\u003eTre Bichieri\u003c\/span\u003e\u003cspan\u003e in the trend-setting Gambero Rosso guide. In a part of Italy where premium wine is vanishingly rare, her Greco di Bianco stands almost alone.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe Cinquantotto, or \u003c\/span\u003e\u003cspan\u003eFifty eight \u003c\/span\u003e\u003cspan\u003eCuvee is made from the oldest vines, and gets a couple days extra skin contact before elevage in stainless steel tanks. Aromas show of ripe peach, kiss melon, apricot, vanilla bean, jasmine, lime zest and honey drizzled apples with briny minerality. The palate is rich and apple saucy, great acidity leading to szechuan pepper and lime zest, couched amongst dessert-type flavors despite the razor sharp acidity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Delicious","offers":[{"title":"White \/ Calabria \/ 2022","offer_id":67427887218992,"sku":null,"price":56.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0685\/3797\/5088\/files\/0_7a3ba9c5-6791-43b8-9e70-25236ce39096.jpg?v=1785354399","url":"https:\/\/www.linerandelsen.com\/products\/antonella-lombardo-calabria-bianco-particella-cinqunatotto-2022","provider":"Liner \u0026 Elsen","version":"1.0","type":"link"}