Durant Olive Mill is the premier purveyor of Oregon milled Extra Virgin Olive Oil and home to the only Olioteca in the Pacific Northwest. Founded in 2008, Durant Olive Mill is home to 17 acres of olive trees and a state-of-the-art Italian mill. Olive harvest and milling take place each fall with a blend of olives from our own grove and carefully sourced, outstanding growers in Northern California.

Believed to be of Spanish origin, this Mission olive varietal is both buttery and fruity, ending with strong green herbaceous notes of arugula, radicchio, and a mild peppery finish.  Pair with blue cheese, grilled pork, or roasted eggplant for a beautifully flavorful experience.

2021 GOLD MEDAL New York International Olive Oil Competition
2020 SILVER MEDAL New York International Olive Oil Competition
2018 GOLD MEDAL New York International Olive Oil Competition
2017 GOLD MEDAL New York International Olive Oil Competition