This is a Chardonnay of extremes. The nose suggests pillowy soft texture full of buttercream, lemon curd, sage and salty minerality, then the wine strikes like a lightning bolt of acidity across the palate, with concentrated orange and lime notes. Once you recover from the initial shock it’s really quite creamy thanks to 2 solid years with the lees, and brioche and zest lingers through the finish, but it’s been a hell of a ride.