Sourced from Les Collines Vineyard in Walla Walla, a prominent high elevation vineyard with exquisit farming practices. 35% whole cluster semi-carbonic maceration and aged on lees for one year in 20% new and 80% neutral French oak.

Cabernet Franc should taste earthy, above all else. That's what the grape is for when it's blended with other varieties, and that's what the wine is about when it's a varietal. This one is properly earthy, with all the classic roasted pepper and tomato leaf touches, plus blueberries.